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Best Practices and Tools for Success in Recipe Costing Recipe costing is a crucial aspect of running a successful...
![Let's Talk About Usage](https://bevspot.com/wp-content/uploads/2019/05/Screen-Shot-2020-03-30-at-13.57.52-1024x532-1-320x160.png)
The Importance of Accurate Inventory Valuation Accurate inventory valuation is a critical component of restaurant accounting. It provides valuable...
![How to Keep Track of Your Stock](https://bevspot.com/wp-content/uploads/2022/05/Untitled-design-5-320x160.png)
If you run a bar, you know inventory is the backbone of your business. It’s what keeps you serving...
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Bar Inventory Basics There are few tasks in the restaurant and bar industry more dreaded than bar inventory. It’s...
![kitchen inventory](https://bevspot.com/wp-content/uploads/2021/09/kitchen-inventory-3-320x160.png)
Nobody loves taking kitchen inventory. Kitchen Inventory is a daunting task that managers face each month, but it doesn’t...
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Andrew lists the usual places where restaurant food waste is created and how to limit waste at your establishment.
![bevspot-bar-snack-menu](https://bevspot.com/wp-content/uploads/2018/02/17-320x160.jpg)
Amanda runs thorough everything you need to keep in mind when creating a profitable bar snack menu.
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Alex explains BevSpot's new product feature: the ability to record keg and bottle weights when taking bar inventory.
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A six-step beginner’s guide for understanding and taking bar inventory. Let’s get counting, shall we?
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We've been hard at work top rebuild a faster BevSpot inventory, now called Inventory Count. It's faster, easier to...
![bevspot-beer-keg](https://bevspot.com/wp-content/uploads/2017/07/bevspot-beer-keg-320x160.jpg)
Stephen walks us through how to properly weigh beer kegs to enter them into your bar inventory correctly.
![Why does pour cost matter? BevSpot](https://bevspot.com/wp-content/uploads/2016/08/bigstock-Bartender-is-making-cocktail-a-63036982-320x160.jpg)
You know how to calculate the metrics for measuring your bar's profitability. But do you know why they matter?
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For bar owners and operators, efficient inventory practices represent a huge opportunity to reduce costs and run a more...
![Men In Pub](https://bevspot.com/wp-content/uploads/2016/04/bigstock-Men-In-Pub-120573815-320x160.jpg)
How to Make Bar Inventory Faster Let’s face it, no one looks forward to taking bar inventory. It’s boring,...
![Barman stir alcohol](https://bevspot.com/wp-content/uploads/2016/04/bigstock-Barman-stir-alcohol-106877531-320x160.jpg)
Give Your Inventory More Context Taking bar inventory is essential for running a successful bar. From hundreds of conversations...
![Close-up Of Barman Hand At Beer Tap Pouring A Draught Lager Beer](https://bevspot.com/wp-content/uploads/2016/03/bigstock-Close-up-Of-Barman-Hand-At-Bee-110733524-320x160.jpg)
Have you ever taken bar inventory? You probably don’t even like the fact that I just brought it up....