BevSpot | Restaurant Operations
Powerful software for the modern restaurant operator.
⏱️ Save time
📊 Consolidate your data
💰 Increase profitably
BevSpot’s technology focusing on inventory improvement, recipe pricing, data organization, and invoicing will upgrade your business!
BevSpot Integrations:
Why you’ll love BevSpot
70% reduction
in time spent on inventory on average
50% less
sitting inventory reported on average
1 place
to manage multiple locations
![Inventory Mock](https://bevspot.com/wp-content/uploads/2020/03/inventory.png)
Take inventory any time, any where.
Take inventory faster than ever with shelf to sheet sorting, custom storage areas, offline mode and more.
![A mock-up of an ordering screen in BevSpot](https://bevspot.com/wp-content/uploads/2020/03/order.png)
Order confidently in just one click, no matter where you are.
Order from your vendors right in BevSpot, and use features like Smart Cart and Expected Inventory to fill your cart based on weekly usage or pars.
![A mock-up of the recipe costing screen in BevSpot](https://bevspot.com/wp-content/uploads/2020/03/menu.png)
Master your cost percentage with recipes and menu items.
Easily create and manage recipes, track cost percentage and ingredient price changes, then swap ingredients in and out of recipes to create the tastiest and most profitable menu for your business.
![A mock-up of a graph from BevSpot's Reporting feature](https://bevspot.com/wp-content/uploads/2020/04/reporting.png)
Get fast and insightful analytics to help you manage your business.
Our reports include helpful charts and graphs making it easy to track and compare sitting inventory and COGS. Our price tracker shows price fluctuations overtime and helps you to identify opportunities to save.
![A mock-up of a variance screen in BevSpot](https://bevspot.com/wp-content/uploads/2020/03/variance.png)
Monitor item-level variance and menu profitability.
BevSpot connects sales and inventory to your POS system for a complete picture of what you’re selling.
This system is so insanely easy. I’ve worked with a bunch of other systems and nothing has been this easy before.
- John Galeno, GM
Tonno - Wakefield Resurrection
It was really easy to contact the onboarding team whenever we needed to. The training calls really helped to get us up to speed.
- Ryan Vermillion, Asst. Food & Beverage Manager
Marriott at West Des Moines
It’s easy to use. Inventory is a breeze. Ordering is super easy. I love it!
- Frank Kraemer
Hilton Garden Inn
Very user friendly with a lot of options to help, along with the BevSpot team! BevSpot has been huge for myself during our opening!